Classic Iced Lemonade

Servings: 4
a glass of fresh lemonade on a table outside pinit View Gallery 3 photos

A Refreshing, Tangy Drink to Cool You Down on a Budget

Few things embody summer quite like a cold, refreshing glass of homemade iced lemonade. Not only is it a budget-friendly drink, but it also delivers a perfect balance of sweet and tangy that makes it universally appealing. The simplicity of lemonade is part of its charm—you don’t need fancy equipment or exotic ingredients to create a thirst-quenching treat for the whole family.

Making lemonade at home gives you complete control over the flavor. Prefer a tart edge? Add a little less sugar. Like it sweeter? Adjust as you go. This flexibility makes it ideal for pleasing everyone, from kids to adults. Plus, it’s a healthier alternative to store-bought lemonades, which often contain unnecessary additives or preservatives. Here, you’re working with fresh lemons, water, and sugar—three wholesome ingredients.

Another advantage of homemade lemonade is its versatility. It’s an excellent base for experimenting with flavors. Add fresh mint leaves for a cooling twist, muddle in some berries for a fruity burst, or swap out plain water for sparkling water if you’re in the mood for bubbles. These small tweaks can elevate this simple drink into something special, perfect for gatherings, picnics, or just a relaxing afternoon at home.

Budget-conscious and easy to prepare, this recipe is a go-to for anyone looking to stretch their dollar without compromising on flavor. With lemons typically costing a few cents each, you can create a large batch of lemonade for just a fraction of the cost of pre-packaged drinks. And let’s be honest—nothing beats the satisfaction of sipping a drink you made from scratch.

On the health front, lemons are a great source of vitamin C, known for boosting immunity and skin health. While sugar is part of the recipe, you can adjust it or substitute it with alternatives like honey or stevia if you prefer a lower-calorie option. Either way, the hydration benefits and the zesty flavor make this drink a win.

Iced lemonade isn’t just a beverage—it’s a tradition. It’s the kind of drink that brings people together, evokes memories of childhood summers, and makes any day feel a little brighter. Whether you’re serving it at a barbecue, enjoying it poolside, or sipping it while relaxing on your porch, this homemade version will never disappoint.

Servings: 4

Ingredients

Instructions

  1. Dissolve Sugar

    In a small saucepan, dissolve sugar in 1 cup of water over low heat. Let it cool.

  1. Mix Ingredients

    Mix the lemon juice, sugar syrup, and remaining water in a pitcher.

  1. Serve

    Add ice cubes to glasses and pour the lemonade over. Serve cold!

Nutrition Facts

Servings 4

Serving Size 1


Amount Per Serving
Calories 120kcal
% Daily Value *
Sodium 5mg1%
Total Carbohydrate 30g10%
Sugars 29g

Vitamin C 30 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Use fruits of choice for a different fresh taste!

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Frequently Asked Questions

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What if I don't have any ice?

No worries! You don't need ice, it's just a preference of temperature for this type of drink. You can omit the ice or even use frozen fruit instead of fresh.

How long does it last in the fridge?

This lemonade will keep for up to 48 hours refrigerated! 

Samantha Doe

Food and Lifestyle Blogger

Hi, I'm Samantha, a full-time food blogger, mother of 2 beautiful daughters and a lovely wife. I live in New Jersey with my family. Loves traveling, sharing new recipes, and spending time with my family.

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